Spaghetti halva nazareth 

Ingredients:
2/1 kilo of white flour
2/1 large teaspoon baking powder
2/1 teaspoon of small salt
100 grams of butter
300 grams Halva Nazareth flaky  (can be used in vanilla halva  Nazareth)
4/3 cup of milk
3/1 cup water
3 tsp large white sugar
Corn oil for frying

Preparation :
Mix all ingredients with Nazareth halva salsa in a bowl together
2. Put the batter for about 45 minutes
3 – Deep fry the hot (the batter is quite liquid, transfer into the oil with a tablespoon)
4. Sprinkle with powdered sugar

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